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Use fresh boiling water and steep for 5–30 seconds to taste
and satisfying experience
The TTES #18
Set aside more time for your tea session
Width: 30 cm
Zhu Ye Qing, spring 2026 BESTSELLER Use fresh boiling water andPremium green tea "Freshness of Bamboo Leaves" from Sichuan Province, Meng Ding Shan mountains. First spring harvest: before the Qingming Festival. Distinctive for its unique leaf shape and exceptional flavor and aroma. Each tea bud is uniform: dense leaves and buds of the same glossy olive color. Aroma: bright, slightly sharp, reminiscent of fresh green peas. Flavor: rich and intense, yet fresh, with no bitterness. Bright aftertaste. Harvest: spring
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